Place 4 boneless pork chops in the power air fryer xl. Air fry at 380 f 195 c for about 8 12 minutes.
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Dredge both sides of each chop in the parmesan mixture and set on a plate.
Power air fryer pork chops. If you are using the ninja foodi brand use the tall rack. Creating a brine using buttermilk will produce crunchy fried pork chops. Then season is season it all seasoning.
Air fryer pork chops with kiwi sauce season the meat with salt and pepper and add a side dish of vegetables and tropical fruit to make a unique and delicious pork chop recipe. Lightly coat the pork chops with oil spray. I opted for boneless because it is my preference and easier to eat.
You can also add red peppers for a zing. Dip the pork chops into buttermilk and then coat with flour. In a medium bowl combine parmesan and spices.
Place the pork chops in a single layer in the basket or rack of your air fryer. Place the coated pork chops in a single layer cook in batches if needed. Create the sauce by putting kiwi butter mayonnaise and sugar in a food processor.
You can either use bone in pork chops or boneless. How do you cook pork chops in the air fryer. First season the pork chops.
Make sure pork chops are not touching or the coating may flake off when you flip them. Turn your air fryer on to 400 degrees and cook the pork chops for about 10 15 minutes flipping them over halfway through. Just as a side note in an effort to make clean up easier i always brush a little oil on the rack basket.
Place pork chops in basket. Combine parmesan cheese paprika garlic powder salt parsley and pepper in a flat shallow dish. Close the air fryer and set the temperature and cook time.
Thinner pieces will take less time. Remove the pork chops from the packaging and place on the cutting board. Sprinkle with pepper and salt to your preference.
Pat pork chops dry with paper towels then coat both sides with oil. If you have thicker pieces of pork chops they will take longer to cook. Preheat the air fryer to 380 degrees f 190 degrees c.
Close the handle all the way and then select the chicken option. Coat each pork chop with olive oil. The exact time to cook them depends on the thickness of your pork.
Coat both sides of pork chops with parmesan mixture.
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