Spray the chicken liberally with cooking spray. Dip the chicken strips in the flour then egg then ritz crackers.
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Place the tenders in the air fryer and cook 400 for 9 min.
Air fryer chicken tenders with flour. Combine flour paprika parsley seasoned salt and pepper in a large bowl. Place chicken in a single layer in the air fryer basket. Press the strips into the cracker crumbs to ensure the chicken is evenly coated.
Make sure to evenly and thoroughly coat each piece. Working in batches place chicken. In a third bowl whisk together eggs and buttermilk.
Dip the chicken first in the flour mixture then the garlic butter then the panko mixture. Place as many strips in the basket as you can without overcrowding. Flip and cook for another 8 9 min or till the internal temp is 165 degrees f.
Working one at a time dip chicken in flour then egg mixture and finally in bread crumbs pressing to coat. Shake off excess breading and immediately place them in the air fryer. Preheat the air fryer to 400 degrees.
Dredge each chicken strip first in the seasoned flour then in beaten egg then back in the seasoned flour. Working in small batches of 3 4 tenders dredge the chicken tenders in the kentucky kernel seasoned flour then dip them in the egg then finally coat with seasoned bread crumbs. Beat egg in a separate bowl.
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