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Air Fryer Cod Recipe

Preheat an air fryer to 380 degrees f 195 degrees c. Add cod turning to coat.

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Dip each piece of fish into the flour spice mixture and then turn it over and press down to coat all of the fish.

Air fryer cod recipe. In a shallow bowl mix the first 7 ingredients. Spray oil on the air fryer basket and preheat it to 360 degrees f. Quickly rinse the cod in cold water for a second.

Turn the air fryer to 350 degrees and cook for 4 minutes. Flip the fish and cook an additional 6 minutes or until crispy and the internal temp reaches 145 f. Sprinkle breadcrumb mixture over the cod filets spray tops with quick canola oil spray 7.

Working one at a time coat fish in flour then in egg and finally in panko pressing to coat. Place one lemon slice on top of each fillet. Combine polenta flour seafood seasoning garlic salt onion powder pepper and paprika in a shallow dish.

Coat cod fillets with oil salt and pepper. Shake them over and place in a cold air fryer. Place lemon slices in basket.

Mix together 1 cup of flour corn starch baking soda egg and beer in a medium size bowl. Mix the spices in a bowl and whisk to blend. Set the cod fillets on top of lemon slices.

Remove from the air fryer and follow ingredient and cooking instructions above like it is fresh cod. How to cook frozen cod in the air fryer. Place the basket into the air fryer and bake at 300 degrees f 12 to 16 minutes using the foil sling to rotate the filets half way through.

How to cook cod fish fillets in an air fryer. Coat each piece of cod with the breading mixture pressing breading on each side of the fish until well coated. Place fillets in a single layer on greased tray in air fryer basket.

Mix together the rest of the flour and the paprika onion powder and garlic powder in another bowl. Place the cod into an air fryer and turn to 350 degrees. Cook until fish just begins to flake easily with a fork 8 10 minutes.

Spray air fryer basket. Pat cod pieces dry with paper towels. Let stand 10 15 minutes.

Preheat air fryer to 390 degrees cut cod into fillets about 3 4 inches long each. The fish should reach an internal temperature of 140 degrees f. Place the cod fillets panko crusted side up onto the foil sling perpendicular next to each other.

Remove the cod from the package and pat dry with a paper towel. How to reheat cod in an air fryer. Place cod into the air fryer and cook for 6 minutes at 380 f.

Preheat air fryer to 370. Working in batches place fish in basket of air fryer and cook at 400 for 10 to 12 minutes gently. Preheat the oven to 375 f place cod onto a baking sheet with a wire rack bake for 10 minutes flip the fish and cook and additional 5 6 minutes.

Bake for 8 minutes take out and spray tops with canola oil spray and cook another 4 minutes until top is crispy. Ingredients needed for air fried lemon dill cod screenshot for grocery list cod fillets.

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