Combine flour paprika and black pepper in a shallow dish. In a medium bowl whisk the two eggs.
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Remove pork chops from bag sprinkle seasoned salt on both sides and coat in flour mixture.
Recipes for air fried pork chops with flour. Coat each pork chop with olive oil. Place the pork chops on a wire rack set over a baking sheet. Season with salt pepper garlic powder and smoked paprika.
Preheat the air fryer to 380 degrees f 190 degrees c. Add the flour salt and pepper to a large plate and stir with a fork until well combined. Lightly spray pork chops and air fryer basket with oil.
Combine parmesan cheese paprika garlic powder salt parsley and pepper in a flat shallow dish. Place the pork chops in the air fryer. Dredge both sides of each chop in the parmesan mixture and set on a plate.
Cook turning once until the pork chops are golden brown about 5 minutes per side. Dip the pork chops into buttermilk and then coat with flour. Test for desired doneness and cook a little more if desired.
Create the sauce by putting kiwi butter mayonnaise and sugar in a food processor. Spray or lightly coat the pork chops with olive oil. Remove from the oven and serve immediately.
Lay pork chops in the air fryer and cook at 380 f 194 c for 10 14 minutes flipping the pork chops at the halfway cooking point. You can also add red peppers for a zing. Preheat air fryer to 400 degrees.
Creating a brine using buttermilk will produce crunchy fried pork chops. As you bread them place them on your air fryer surface basket or tray and then spray generously with olive oil spray. Air fryer pork chops with kiwi sauce season the meat with salt and pepper and add a side dish of vegetables and tropical fruit to make a unique and delicious pork chop recipe.
On a separate plate add the panko breadcrumbs. Place the sheet in the oven about 4 inches from the heating element. Place them in the air fryer oven or basket and then set the temperature for 400 degrees at 6 minutes after 3 minutes flip the pork loins and continue to air fry for another 3 minutes.
If you would like to make pork chops with no breading omit the flour. Plate serve and enjoy. Between two layers on saran wrap evenly pound the pork chops until they are 1 4 inch thick.
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